Hand cut dough boiled in rich dough and topped with boiled lamb or beef and various vegetables.
Tender lamb chunks and chops fried in kettle with potatoes.
Burgoo style big chunks of lamb or beef with vegetables potatoes and spices.
Green plov with thin cut liver and cilantro
Uyghur style, hand made noodles with broth and special spices.
Manti with special greens name gussey.
Fried manti with meat
Funchoza - Lamb ribs dish.
Lamb, and hand-spun noodles inside a rich broth with vegetables and spices.
Grilled lamb chops, served with grilled vegetables or side dish of your choice.
Rice, meat (lamb or beef), raisins, chickpeas.
Dough, lamb or beef, onion, tomatoes, garlic; egg, dill, parsley.
Crispy fried chicken. Fried under pressure with garlic sauce, served with tomato.